SPONSORS

2024 SF Cheese Fest Sponsors

Thank you to our 2024 SF Cheese Fest Sponsors, they are true champions of artisan craftsmanship and supporters of our local artisan cheesemakers. The festival wouldn’t happen without them. We will continue to welcome new sponsors as we near the festival.

Gold Sponsors

Gourmet Foods International: We have a passion for domestic and international specialty, artisan, and handmade products, which is focused on the needs of our consumers, customers, and vendors.

We carry the highest quality products as determined by our valued partnerships with our customers, which are sourced by our global team of food experts.
We are committed to the health and safety of our consumers. We have ongoing employee training programs to ensure all critical food safety measures are implemented, executed, and documented.

We are committed to supporting small artisan producers and aligning them with customers by assisting with logistics, food safety, training, and marketing.

Silver Sponsors

Beehive Cheese - Since 2005, Beehive Cheese has been “making friends with cheese.” When you take a bite of Beehive Cheese, it melts like butter in your mouth. That’s because Beehive Cheese is made from the creamiest milk in Utah, meticulously crafted into superior cheese. The Beehive family is delighted to share our passion with you.

BiRite Foodservice Distributors - BiRite offers a variety of options to meet the needs of any restaurant. They now offer all the things you need in order to create the perfect pizza : from dough to toppings, all the way to sauce, our new pizza catalog has everything you need. From organic and heirloom beans, rice, oils, vinegar, chocolates & purees, to mushroom truffles, there are endless options to choose from.

California Milk Advisory Board - Real California Milk celebrates the award-winning cheese and dairy products made with sustainably sourced milk from California dairy farm families. Support local farmers by looking for the seal on your favorite cheese and dairy brands. Visit RealCaliforniaMilk.com to find products near you and connect with us on Facebook, Instagram, Pinterest and YouTube. They are a guild member so you have their logo.

Laura Chenel started a new chapter in American goat cheese by introducing French cheese making techniques to Sonoma County in 1979, playing an important role in the farm to table movement. Her legacy continues through crafting award-winning fresh and aged goat cheeses, the commitment to supporting family farms, respecting the animals and environment, all in a certified sustainable creamery in the heart of Northern California’s wine country.

Marin French Cheese Co. is the country’s oldest cheese company. Making handmade artisan cheese at their historic creamery in Petaluma since 1865, they combine traditional French cheesemaking techniques with an innovative spirit to produce award-winning, California original cheeses. They have been internationally recognized for their soft-ripened cheeses and are locally known for their picnic grounds and cheese shop, open to visitors 7 days a week.